Hokkaido in winter is soft and enormous. Powder snow, frozen lakes, cranes dancing in the fields, and drift ice that creaks against the shore.
Every day ends in an onsen. Some are in the inn, some in the open, with snow falling on your hair while the rest of you is warm.
Day by day
Day 1
Snow city
Sapporo
- morning
- Fly into New Chitose, met by your guide with warm coats if you need them.
- afternoon
- A slow walk through Sapporo’s snowy streets, and coffee in a kissaten.
- evening
- Miso ramen with butter and corn, the way Sapporo invented it.
Day 2
Canal of lights
Otaru
- morning
- Train along the coast to Otaru, the sea grey and the snow falling sideways.
- afternoon
- Glassblowers and music box makers in the old merchant quarter.
- evening
- The canal at dusk, the warehouses lit, and sushi from the morning’s catch.
Day 3
- morning
- Drive to Biei, soft white hills and lone trees, like a page left blank.
- afternoon
- Arrive at your onsen inn, and a first soak looking at the snow.
- evening
- Dinner of Hokkaido crab, potatoes and dairy, and the deep quiet of a snowed-in night.
Day 4
- morning
- Snowshoes on, through birch forest where the only sound is your breathing.
- afternoon
- Hot chocolate in the snow, then back for a long soak.
- evening
- A bath under the stars, the steam drifting through the birches.
Day 5
- morning
- Nothing planned. Sleep, soak, read, watch the snow.
- afternoon
- Shirogane’s Blue Pond and the Shirahige waterfall, frozen into a column of ice.
- evening
- The pond lit at night on winter evenings, blue against the white.
Day 6
Frozen lake
Lake Akan
- morning
- A long scenic drive east, through forests deep in snow.
- afternoon
- Walk out onto frozen Lake Akan, and visit an Ainu craft village by the shore.
- evening
- An Ainu dinner of venison and wild herbs, and an onsen by the lake.
Day 7
Dancing cranes
Tsurui and Lake Kussharo
- morning
- Tsurui at dawn, red-crowned cranes in the frozen fields, dancing in pairs.
- afternoon
- Lake Kussharo, where swans winter on water kept open by hot springs.
- evening
- Dig your own hot bath in the sand at Sunayu, steam rising off the snow.
Day 8
Drift ice
Abashiri and Shiretoko
- morning
- An icebreaker cruise from Abashiri, if the drift ice has come in.
- afternoon
- A guided drift ice walk on the Shiretoko coast in a dry suit.
- evening
- A farewell dinner of grilled kegani and hot sake.
Day 9
Snow on the wing
Memanbetsu to Tokyo
- morning
- A slow breakfast, then a flight from Memanbetsu to Tokyo for your connection.
- afternoon
- Lunch near the airport, bags already sent on.
- evening
- Snow, somewhere behind you, still falling.
What’s in it
- Snowshoeing through birch forest
- Red-crowned cranes at dawn in Tsurui
- Drift ice from the icebreaker or on foot, conditions permitting
- The Blue Pond and Shirahige falls frozen
- Digging your own bath at Sunayu
- Otaru canal at dusk
The seasons you’ll travel through
In its best months (Jan · Feb · Mar), this journey passes through 18 of the 72 micro-seasons. A few of them:
- 5–9 Jan芹乃栄Parsley flourishes
- 10–14 Jan水泉動Springs thaw
- 15–19 Jan雉始雊Pheasants start to call
- 20–24 Jan款冬華Butterbur sprouts
- 25–29 Jan水沢腹堅Ice thickens on streams
- 30 Jan – 3 Feb雞始乳Hens start laying eggs
- 4–8 Feb東風解凍East wind melts the ice
- 9–13 Feb黄鶯睍睆Bush warblers sing in the mountains
- 14–18 Feb魚上氷Fish rise from beneath the ice
- 19–23 Feb土脉潤起Rain moistens the soil
- 24–28 Feb霞始靆Mist starts to linger
- 1–5 Mar草木萌動Grass sprouts, trees bud
Where you’ll sleep
Every day above can move. Tell us what you’d change.
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